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	<title>Comments on: Snow Cream</title>
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		<title>By: Chloe</title>
		<link>http://chloesblog.bigmill.com/snow-cream/comment-page-1/#comment-3619</link>
		<dc:creator>Chloe</dc:creator>
		<pubDate>Thu, 27 Dec 2012 22:15:12 +0000</pubDate>
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		<description><![CDATA[&lt;p&gt;yes, we used to use eggs also. We had the cows and the chickens here on the farm. And lots of vanilla and sugar!&lt;/p&gt;]]></description>
		<content:encoded><![CDATA[<p>yes, we used to use eggs also. We had the cows and the chickens here on the farm. And lots of vanilla and sugar!</p>
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		<title>By: Kenneth R. Lockridge</title>
		<link>http://chloesblog.bigmill.com/snow-cream/comment-page-1/#comment-3618</link>
		<dc:creator>Kenneth R. Lockridge</dc:creator>
		<pubDate>Thu, 27 Dec 2012 22:12:12 +0000</pubDate>
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		<description><![CDATA[I grew up in the National Forest in the Appalachians in Virginia&#039;s Shenandoah Valley (Staunton/Waynesboro area, if you know where that is), and Mom (who grew up on a farm in Kansas) had a great snowcream recipe that included eggs, lots of vanilla, and was absolutely delicious and very very sweet--one of my favorite childhood winter memories!]]></description>
		<content:encoded><![CDATA[<p>I grew up in the National Forest in the Appalachians in Virginia&#8217;s Shenandoah Valley (Staunton/Waynesboro area, if you know where that is), and Mom (who grew up on a farm in Kansas) had a great snowcream recipe that included eggs, lots of vanilla, and was absolutely delicious and very very sweet&#8211;one of my favorite childhood winter memories!</p>
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