Does washing strawberries in a vinegar wash keep them fresh longer?
Everyone has an opinion. I think you should at least give it a try, then decide. I know the vinegar wash works for me, but then I think white vinegar is “gold.” We use it here at Big Mill B&B for an eco-friendly cleaning product. I also use it as a fabric softner.
So if you want to try the much-lauded and oft denied vinegar wash, here is the recipe:
Vinegar & Water Berry Wash Recipe:
• 10 parts water to 1 part white vinegar
In a large pan mix the water and vinegar. Gently add the berries and gently remove them to a colander to drain. Repeat this washing and draining.
After they have drained, remove the berries and place them on a cookie sheet lined with paper towels. I place this in front of a fan or under a ceiling fan until all the berries are very dry. Sometimes I have to replace the paper towels. Some folks use a salad spinner to remove the water. If you use the salad spinner, line it with paper towels. It certainly is faster than air drying on the cookie sheet.
To store: I use the plastic containers that the berries are in at the grocery stores. Wash these containers and dry them. Put a layer of berries, a small piece of the paper towel and then another layer of berries until the container is full.
Store berries in the refrigerator, not in the crisper. My berries will keep a week; they don’t keep a week if I just put them in the refrigerator without the vinegar wash.
So why don’t you try it and see if it works for you. I also have found this does not affect the taste. You can, if you want, wash a third time with plain water. An added feature is that the vinegar kills any mold spores and bacteria. I wash all my vegetables in a vinegar wash, so all this is nothing new.
I’m curious to hear from those of you who try the vinegar wash, so let me know.
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