What do we do? Those thin plastic bags, called white pollution, are killing sea creatures and cluttering our beaches. I remember walking the beach on the Pamlico River and seeing hundreds of plastic bags hanging from cypress trees; these were the bags that would end up in our rivers and eventually pose a threat to sea… Read more
Chloe Tuttle
Not one to toot my own horn, I just have to share this good news. Big Mill B&B has been singled out as one of the Top 10 earth-friendly inns by BedandBreakfast.com. And we are the only North Carolina Bed and Breakfast to make the cut. WOW! Of course, it was wonderful to be acknowledged… Read more
Sunnyside is an eastern North Carolina tradition and folks from all over the country come to taste these special, just-shucked oysters……………..OPENS OCTOBER, 12, 2023 at 5:30!! They do it the same way they have been doing it since 1935, when Charles Roberson, Sr. first opened his restaurant and called it Sunnyside. As soon as you enter the… Click to read more about Sunnyside Oyster Bar
SAD NOTE: We lost this wonderful eastern North Carolina treasure in 2018 to a devastating fire. The Cypress Grill is a place you just don’t want to miss; even if you don’t like fish. Sitting precariously on the banks of the Roanoke River in eastern North Carolina, it has welcomed diners for over fifty years… Click to read all about this fun Mom and Pop eatery
Oh, but I love to pick up pecans. And I like to play with limbs and sticks in the yard; but mostly I like to roll in the sunshine and throw out a few sage remarks while Chloe picks up the pecans. (I am not sure if she enjoys this as much as I do.)… Read more
I saw my first Brown Bag Cookie Mold in the early eighties in a tiny shop in Virginia Highlands, a small Yuppie neighborhood in Atlanta, where I was living. This love affair has never ended. I have St. Nicholas from the 1983 collection, which was the first year they were made. The Brown Bag name comes from… Read more
When holiday seasons approach I have to try to shed the Bah Humbug attitude. The best way for me to do that is to make something pretty or make a gift for someone. My mother and I used to cook and bake fudge, brownies and cookies and we made all our decorations mostly from things we had… Click to see how to DIY dried frut
All things pumpkin remind me of fall. We used to grow our own pumpkins in the corn field. Nowadays canned pumpkin is really better than the orange pumpkins we see in stores. This Pumpkin Bread is especially good – it has a secret ingredient. Pumpkin Bread with Cardamom This tasty Pumpkin Bread has a new… Read more
There is a difference between a sweet potato and a yam. They aren’t even related yet sweet potatoes are often mistakenly referred to as yams. Sweet potatoes are actually the root of a morning glory vine. A yam is the tuber of a vine grown in Central and South America. Yams are quite toxic if eaten raw… Read more
‘Bet you never even heard of Dinner on the Ground. Sadly, it has been called a fading tradition. It seems these days I look up and things I thought would always be there are gone or leaving. Dinner on the Ground is one of them. But for now they are still with us. For many years it has… Read more