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Honey Roasted Pecans

This easy roasted pecan recipe is a show stopper!

Honey Roasted Pecans from Trees at Big Mill B and B in eastern NC

Honey Glazed Pecans

Honey roasted pecans make a great holiday gift.
Prep Time: 10 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 40 minutes
Course: Snack
Cuisine: American
Keyword: honey glazed pecans, honey glazeed pecan recipe, honey roasted pecans
Servings: 12 servings
Calories: 187kcal
Author: Chloe Tuttle

Ingredients

  • 3 cups shelled pecans
  • 3 Tablespoons honey local to you is best
  • 1/2 teaspoon salt plus extra for sprinkling

Instructions

  • Preheat oven to 250 degrees.
  • Spray a heavy, rimmed cookie sheet with cooking oil spray. Place pecans on cookie sheet in a single layer.
  • Bake pecans for 7 minutes. Watch closely - if nuts are older it will take less time. Remove from oven and put nuts in a medium sized mixing bowl. Add 3 Tablespoons honey and stir to coat pecans.
  • Add 1/2 teaspoon salt and stir again.
  • Spray cookie sheet again and put nuts on the sheet in single layer. Bake at 220-250 for 1 1/2 to 2 hours, stirring one time. I may take less time if nuts are old.
  • Remove from oven and sprinkle with a wee bit of salt. Separate any nuts that have clumped. Cool and store in air tight container. Nuts will keep fresh for at least a week. Perfect hostess gift or for holiday giving.

Nutrition

Calories: 187kcal | Carbohydrates: 8g | Protein: 2g | Fat: 18g | Saturated Fat: 2g | Sodium: 97mg | Potassium: 101mg | Fiber: 2g | Sugar: 5g | Vitamin A: 0.3% | Vitamin C: 0.3% | Calcium: 1.7% | Iron: 3.6%
Like this recipe?Follow us on Pinterest: @bigmill or tag #bigmillbb
At Big Mill, we grow pecans on the same trees that my folks planted in 1922. Often my guests won’t leave without a to-go bag of my pecans.

If you don’t have a pecan tree then look for a farmer who does have pecans. They are better because they will be this year’s crop Our local feed store Martin Supply has a Pecan Cracking Machine that makes the shelling easy.

Anyway, the other day I was looking at which things from Chloe’s Blog and the website are being pinned to Pinterest.  I was surprised and delighted that my recipe for Honey Roasted and Glazed Pecans is so popular. Especially during the holidays … it’s such an easy way to make guests smile!

honey-roasted-pecans-recipe is the perfect holiday appetizer | https://chloesblog.bigmill.com/honey-roasted-pecan-holiday-recipe/

Hover over photo TO PIN FOR LATER

PS: If you’re on Pinterest, check out all of Big Mill’s boards. Follow any you’d like and repin to your heart’s content. I love all the gorgeous photos!

We grow these pecans here on the farm at Big Mill Bed & Breakfast in Williamston, NC. Tel. 252-792-8787

Chloe Tuttle Big Mill Bed and Breakfast near Greenville NC

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Chloe Tuttle

Eco-friendly innkeeper at Big Mill Bed & Breakfast
I am a farm girl who sailed the world, returned home to the family farm and opened Big Mill Bed and Breakfast. Join us for Business EXTENDED STAY or a quiet getaway 252-792-8787.
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