I have always wanted to write a cookbook that told the stories behind the recipes.
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One time, I took a month off and house-sat for my friends in the Florida Keys. Well, as usual, I was sidetracked with the beauty of the area. I would make a recipe and spend all my time taking photos of the food. I do love to photograph food – it doesn’t whine or wiggle or complain that the picture makes it look fat.
Friend Jody has helped me FINALLY produce a wee digital cookbook that features some of my favorite Southern recipes; we call it Chloe Ann’s Farm Life Recipes. My folks grew up in an area very close to Big Mill B&B called Farm Life, so that seemed like a lovely homage.
While we were pulling this book together I was happy that I took the pictures. I’m guessing all these recipes will hold memories for those of us who grew up in the South.
I hope you enjoy it and I promise there are more to come.
Big kids and little kids like to dig in the dirt. When I was growing up on the farm here in eastern North Carolina, if we dug deep enough we could find a fossil. It was so exciting to get those remnants from the past and to know that right where we were digging was once under water. Click to read more about Fossils and the Fossil Museum in Aurora, NC
One of the great things about late summer is that we have luscious figs. And when they ripen, they all ripen. I have 8 little fig trees so I am always looking for new fig recipes. Friend Nancy gave me this recipe for dried figs. I fiddled with it and came up with Candied Figs.
I grabbed my Edible Flower book and wandered around the yard, tasting. I eat whatever is in the yard that I KNOW is edible, including pecans, blackberries, mulberries, blueberries, tomatoes, wild cherries, figs and cucumbers.
No matter what you think about bears, when someone says, “I saw a bear,” you listen.
Bears in North Carolina are usually black with a cinnamon color muzzle
Increasingly, we are beginning to see bears here in eastern North Carolina. They are mostly in the mountains and coastal regions – bears love our coastal pocosin habitat.
In one of the articles I read, eastern North Carolina was said to have the highest Black Bear population of all the states. A 500-pound bear is not at all uncommon and bear biologist, Colleen Olfenbuttel, confirmed that they are seeing “an increased frequency of 700+ pound bears.”
The Hen and The Hog Restaurant in Halifax, NC, is a wonderful surprise.
I love to explore local gems and this one is perfect. The restaurant is located in an old hardware store and the old floors remain – no trendy marble tiles here. But don’t be fooled – this is an upscale place; it just retains its local character. Read more about Hen & Hog
The most easterly Barn Quilt on North Carolina’s Quilt Trail is on the Pack House barn at Big Mill B&B in Williamston, NC. I just love it!
Barn Quilt in eastern NC at Big Mill B&B in Williamston
I used to go to Quilting Bees with my mother when I was a child. I would play under the quilt all by myself. There were no other children.
The ladies made such beautiful works of art. Mother would sew the pieces of fabric together and let me help. When it was all pieced together, we put it in the frame along with the backing and the batting. Then Mother’s friends would come for several days until the quilt was quilted. My father used to make cotton and wool batts for his mother to quilt. I wish I had gotten him to show me how.